Menus and table talkers
An prompt and a short, friendly line about your standards.Your website
A food safety page with your promise, your standards and how to raise a concern.Tenders and proposals
A short statement with , audit results and a named contact.Social media
Behind-the-scenes posts: a chef with a probe, training day, an audit passed.Posters and signage
Staff-facing reminders, and customer-facing messages near service.Staff induction
Tell new starters what the business promises, and why their checks matter.Annual and board reports
Performance measures and improvements, reported honestly.Email signatures and sales packs
One line, and a link to your food safety page.| Moment | Idea |
|---|---|
| World Food Safety Day, 7 June | Share one thing your team does each day that customers never see |
| Australian Food Safety Week, usually November | Run a staff refresher and share it publicly |
| or audit result | Thank the team, and say what it covers |
| A new menu or product | Show how and were checked |
| New starters | Welcome them, and show their training |
Check event dates each year before you plan around them.